Dining Services
Today's Hours Hillside Café
Hillside Café is conveniently located near the center of campus. It is the smallest dining center, which creates a tight-knit environment. If you’re craving a taste of home, this is the dining center for you!
This semester, Hillside Café will have reduced hours of operation and be closed on weekends. On weekends, residents at Community/Duncan Dunn and Elmina White Honors residence halls will receive a 50% discount when they dine at our other two dining centers, Northside Café and Southside Café.
Meet Our Team
Cindy Carlson-Combs
General Manager
Stephanie Alvarado
Associate Manager
Ray Soendjaya
Executive Chef
Daily Specials
Thursday's Menus
Everyday Choices
Yogurt and Fruit
Hours of Operation
Monday-Friday: 10:30 a.m. - 7:30 p.m.
Looking for something quick and simple? We have a selection of fresh fruit, as well as packaged cut fresh fruit. Or, try one of our yogurt parfaits, made with fresh fruit, locally sourced granola, and organic whole-milk yogurt.
Gluten-Free Options
Check out our gluten-free zone for a variety of gluten-free muffins, cookies, bagels, and breads. Our gluten-free zone also houses a separate toaster with a lock combination reserved for students with severe allergies to gluten/wheat. For more information, see a chef or a manager in the dining centers, or contact our dietitian at alice.ma@wsu.edu or at 509-335-4785.
Big Cat Grille
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
From the classic burgers, fries and shakes combo to our unique Korean tacos, Hillside’s Big Cat Grille has something to meet your cravings! Build your own grilled cheese, burger, or Korean taco, or try one of our featured sandwiches or loaded French fries of the day! Vegetarian/vegan options are available, and sandwiches can be made with gluten-free bread on request.
Field of Greens Salad Bar
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
Our salads are much more than just vegetables! Choose one of our freshly prepared grab and go salads as an appetizing side dish or as a full meal. Our selection includes popular favorites like chicken Caesar, coleslaw, and potato and pasta salads, as well as exciting new items like our lentil apple salad and refreshing lemon mint tabbouleh.
Soup and Salad
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
Soup and salad, the quintessential meal pairing. Grab one of our rotating premade salad options and compliment your meal with a bowl of soup. Options rotate daily; check back regularly for your favorites!
Deli
Hours of Operation
Monday-Friday: 10:30 a.m. – 3 p.m.
Order a custom-made sandwich from Hillside’s Deli, or choose from our variety of sandwich and composed salad specials.
Breakfast
Hours of Operation
Monday-Friday: 7:30 a.m. – 10:30 a.m.
Start your day off with a hearty breakfast with our selection of eggs, tofu scrambles, bacon, pancakes, and potatoes. In a hurry? Try our rotating selection of wrapped breakfast sandwiches and burritos.
Stonewall Pizza and Pasta
Hours of Operation
Monday-Friday: 1:30 p.m. – 7:30 p.m.
In the mood for pizza or pasta? Choose from our rotating selection of hand-stretched pizza or baked pastas and pasta specials—everything from alfredo to ziti!
Chef's Creations
Hours of Operation
Monday, Wednesday, Friday: 10:30 a.m. – 1:30 p.m.
From familiar favorites to dishes that will excite your palate with new flavors! Travel through your taste buds with our featured global cuisine of the week, ranging from a Hawaiian breakfast to kabobs and tabbouleh. Or, warm yourself up with our winter favorites—a selection of comforting soups, stews, and more!
Natural
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
The Natural station is a gluten-friendly, allergen-friendly platform that excludes the top-eight most common allergens. With options like building your own fajitas or teriyaki, to plated specials like tandoori chicken and chickpea stew, we can offer flavorful options that still meet your dietary needs.
Built-to-Order Bowls
Hours of Operation
Tuesday and Thursday: 10:30 a.m. – 1:30 p.m.
Try our weekly rotating bowl option for an authentic taste of international cuisine, including ramen, bibimbap, phở, and Southwest bowls! Customize your bowl with your choice of protein, vegetables, sauces, and more.
On Fire
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
Enjoy familiar favorites like pasta, jambalaya, quesadillas, tacos, and our ever-popular Wing Wednesdays with your choice of sauces and other toppings. Want to try plant-based option? Check out our cauliflower wings, Gardein stir fry, mushroom tacos, and dairy-free cheese.
Chef's Creations
Hours of Operation
Monday, Wednesday, Friday: 10:30 a.m. – 1:30 p.m.
From familiar favorites to dishes that will excite your palate with new flavors! Travel through your taste buds with our featured global cuisine of the week, ranging from a Hawaiian breakfast to kabobs and tabbouleh. Or, warm yourself up with our winter favorites—a selection of comforting soups, stews, and more!
Bakery
Hours of Operation
Monday-Friday: 10:30 a.m. – 7:30 p.m.
Baked and packaged right here on campus, our selection of pastries, breads, cookies, and other baked goods are here when you just need a sweet treat. From banana bread to our famous lentil chocolate cake, as well as several vegan baked goods, we’ve got options to satisfy any dessert craving. Prepackaged gluten-free pastries are also available upon request.
Most dining locations on the Pullman campus, including dining centers, will require ordering via the GET app until further notice.
Click here to order online or download the GET app.
Dining options currently taking online orders include Northside Café, Hillside Café, Southside Café, Einstein Bros. Bagels, Carlita’s, Flix Express and the Spark Starbucks.