Dining Services
Southside Café
Today's Hours Meet Our Team
Eddie Aguilar
General Manager
Dan Aherin
Associate Manager
Howard Campbell
Executive Chef
Daily Specials
Thursday's Menus
Everyday Choices
Cereal, Yogurt, and Fruit
Hours of Operation:
Monday-Friday: 7:30 a.m. – 2 p.m. and 4:30 – 7:30 p.m., 8 - 10 p.m.
Saturday-Sunday: 8:30 a.m. – 2 p.m. and 4:30 – 7:30 p.m., 8 - 10 p.m.
Looking for something quick and simple? We have a selection of single-serve cold cereal, as well as packaged cups of fresh fruit. Or, try one of our new yogurt parfaits, made with fresh fruit, locally sourced granola, and organic whole-milk yogurt. Non-dairy milks are always available.
Gluten-Free Options
Check out our gluten-free zone for a variety of gluten-free muffins, cookies, bagels, and breads. Our gluten-free zone also houses a separate toaster with a lock combination reserved for students with severe allergies to gluten/wheat. For more information, see a chef or a manager in the dining centers, or contact our dietitian at alice.ma@wsu.edu or at 509-335-4785.
Big Cat Grille
Hours of Operation
Monday-Friday: 11 a.m. – 2 p.m., 4:30 – 7:30 p.m., 8 - 10 p.m.
Saturday-Sunday: 11:00 a.m. – 2 p.m., 4:30 – 7:30 p.m., 8 - 10 p.m.
Order lunch from our grill, with daily options of burgers, veggie burgers, Beyond burgers, sandwiches, chicken strips, fries, and more! Customize your burger by adding bacon, cheese, mushrooms, onions, or one of our many sauces. Gluten-free burgers and sandwiches can be made on request.
Field of Greens Salads
Hours of Operation
Monday – Sunday: 10:30 a.m. – 2 p.m.; 4:30 – 7:30 p.m.; 8-10 p.m.
Our salads are much more than just vegetables! Build your own salad, or choose one of our freshly prepared grab-and-go salads.
Hot Spot Soup
Hours of Operation:
Monday – Sunday: 10:30 a.m. – 2 p.m.; 4:30 – 7:30 p.m.; 8-10 p.m.
Craving a warm meal? Try one of our homemade soups! Options rotate regularly.
Deli
Build your own sub sandwich or wrap using our variety of proteins and vegetables. Pair it with a side of salad or our soup of the day. Entrée salads also available on a rotating basis. Most options will be available to order via the GET app, but some options will be walk-up only.
Breakfast
Hours of Operation
Monday-Friday: 7:30 a.m. – 10:30 a.m.
Start your day off right! Chose from classic egg dishes, tofu scrambles, pancakes, and more. Complement that choice with a potato side and bacon or sausage. For meals on the go, we have breakfast sandwiches or burritos.
Stonewall Pizza and Pasta
Hours of Operation:
Monday – Friday: 10:30 a.m. – 2 p.m.; 4:30 – 7:30 p.m.
Saturday – Sunday: 10:30 a.m. – 2 p.m.; 4:30 – 7:30 p.m.
Stonewall serves all the classic pizza combinations, along with daily specials. Gluten-free and dairy-free options are available upon request.
Chef's Creations
Hours of Operation
Monday-Friday: 11 a.m. – 2 p.m., 4:30 – 7:30 p.m.
Saturday-Sunday: 4:30 – 7:30 p.m.
From familiar favorites to dishes that will excite your palate with new flavors! Try our weekly rotation of customized pasta, Tex-Mex favorites, ramen, and pho bowls for lunch. And stop by for dinner, where there is always something new!
Natural
Hours of Operations
Monday-Friday: 11 a.m. – 2 p.m. and 4:30 – 7:30 p.m.
The Natural station is a gluten-friendly, allergen-friendly platform that excludes the top-eight most common allergens. Create your own rice bowl, lentil pasta, or noodle dish with your choice of vegetables and sauce. Keep your dish vegetarian or add our Halal-certified chicken.
Chef's Creations
Hours of Operation
Monday-Friday: 11 a.m. – 2 p.m., 4:30 – 7:30 p.m.
Saturday-Sunday: 4:30 – 7:30 p.m.
From familiar favorites to dishes that will excite your palate with new flavors! Try our weekly rotation of customized pasta, Tex-Mex favorites, ramen, and pho bowls for lunch. And stop by for dinner, where there is always something new!
Bakery
Hours of Operation
Monday - Friday: 7:30 a.m. - 2 p.m.; 4:30 - 7:30 p.m., 8 - 10 p.m.
Saturday - Sunday: 8:30 a.m. - 2 p.m.; 4:30 - 7:30 p.m., 8 - 10 p.m.
Baked and packaged right here on campus, our selection of pastries, breads, cookies, and other baked goods are here when you just need a sweet treat. From banana bread to our famous lentil chocolate cake, as well as several vegan baked goods, we’ve got options to satisfy any dessert craving. Prepackaged gluten-free pastries are also available upon request.
Most dining locations on the Pullman campus, including dining centers, will require ordering via the GET app until further notice.
Click here to order online or download the GET app.
Dining options currently taking online orders include Northside Café, Hillside Café, Southside Café, Einstein Bros. Bagels, Carlita’s, Flix Express and the Spark Starbucks.